Product Information

We are ready to answer to your request.
Manufacture of brand products (OEM products)
  • Items that meet your company’s demand are realized by consistency in production, including purchasing tea leaves that matches with the item.

  • We also carry products in various packaging forms (bags, cans, teabags) to correspond to your custom needs.

  • Along with many years of experience of the skilled professional tea masters, and the use of the latest equipment, allows for safe and secure product manufacturing.

Yanoen’s Product (Packaged Products)
  • Tea masters apply their professional skills in creating fine products. Starting out with a unified design product featuring our original floral pattern design, we now have an alignment of rich variety of goods.

We are Certified Organic
矢野園 有機認証
矢野園 有機認証
Certified by the Kashruth Council of Canada (COR)
  • We are certified by COR, which means we are able to manufacture products to export overseas including Canada.

    矢野園

Matcha

We dry tea leaves that were grown under a cover to prevent leaves from direct exposure to sunlight, and we also dry the leaves again after steaming.Such steamed and dried tea leaves are called Tencha. Ground Tencha is called Matcha. Our company produces high-quality stone-ground Matcha that is suitable for tea ceremony, and powdered matcha that is optimal as a cooking ingredient, as well as sterilized Matcha.

抹茶石臼
Stone-Ground Matcha

Tencha (dried tea leaves) is a type of tea, in which the leaves have been ground by a stone mill. Only about 35g can be made from one stone mill per hour. By grinding the leaves for a time, we produce a distinct matcha tea in regard to scent and flavour.

抹茶石臼

Millstone:
A tool that has been used for a long time. Without destroying the nutrients of the tea, it can draw out the taste, richness and aroma as well.

粉砕抹茶
Sterilized Matcha Powder

Sterilizated Matcha powder is mainly used as food material compared to normal matcha powder. Our company can produce specified fineness of sterilizated Matcha powder.

Powdered Matcha
Powdered Matcha

Powdered Tencha is a finely granulated tea, in which a mass-production of the tea is suitable for food material.


Gyokuro (Refined Green Tea)

Gyokuro is a type of tea, in which the leaves have been slowly grown under a cover, preventing exposure to sunlight for more than 20 days since the sprouting of the first tea crop.

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矢野園1かぶせ茶

Kabusecha is a type of tea, in which the leaves have been cultivated under a cover for about 7 days before the first tea crop day. Its flavor has a combination of Sencha’s freshness and flavor of Gyokuro.

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矢野園1煎茶

Sencha is a type of tea, in which the leaves were grown under the sunlight. You can enjoy its refreshing scent and elegant bitterness.

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矢野園1深蒸し煎茶

Its production method is the same as Sencha, but the tea leaves are steamed for two to three times longer. It is less bitter and is rich in flavor.

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矢野園雁が音

For Sencha and Gyokuro, the tea leaves, cauline (stem), and powder are sorted out during the final process after harvesting tea leaves. Karigane tea is made from the sorted-out cauline part. The name defers depending on regions. While it is generally called “Karigane” in the Kansai region, it is also called “Kikucha” and “Bocha” throughout Japan.

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矢野園ほうじ茶

Houjicha has the aroma of roasted tea leaves such as Sencha that has been heated at a high temperature. It is caffeine free and you can enjoy the tea that is characterized by its aroma and refreshing taste.

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矢野園玄米茶

Genmaicha is a mix of roasted brown rice and other teas such as Sencha and Bancha. It has an aroma of roasted brown rice and refreshing flavor as its feature.

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矢野園粉茶

Konacha is a fine powdered tea that is sorted out in the final process after harvesting the tea leaves for Sencha and Gyokuro.

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